(24, Yanji-dong, Sujeon-gu, Seongnam-si)
Stamina food with herb ingredient cooked in a double boiler
INTRODUCTION
Chueotang(loach stew) is cooked by boiling loaches, wild sesame, leek, young radish
and over 10 oriental herbs such as Chinese matrimony vines, rubus coreanus, and
Angelica gigas Nakai, and is famous for a unique and pleasant taste. Goam
Chueotang is prepared manually in a traditional way.
THE ROAD TO
View of Restaurants
Place to visit in the area
▲ Namhansansung Fortress
▲ Hope Great Park
▲ Dandae Parkthe source - http://ebook.gg.go.kr/home/list.php
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